1、較短的學(xué)習(xí)曲線是中式餐飲連鎖加盟成功的經(jīng)營(yíng)模式。餐飲加盟者可以用很短的時(shí)間，很少的代價(jià)學(xué)習(xí)到成功的經(jīng)營(yíng)管理經(jīng)驗(yàn)與知識(shí)，可以讓自己少走很多彎路。

1, shorter learning curve is a successful mode of Chinese restaurant chain franchise. Food and beverage franchisee can use a very short period of time, very little cost to learn successful management experience and knowledge, you can make yourself less detours.

2、品牌優(yōu)勢(shì)。中式餐飲連鎖加盟者可以用較小的代價(jià)分享授權(quán)者經(jīng)過長(zhǎng)期經(jīng)營(yíng)努力形成的著名品牌和信譽(yù)從而有力地促進(jìn)銷售，并較大地?cái)U(kuò)展自己的業(yè)務(wù)范圍。

2, brand advantage. Chinese restaurant franchises can share the brand and reputation of the franchisor through long-term management efforts at a relatively small cost, thereby effectively promoting sales and expanding their business scope considerably.

3、共同的廣告和促銷。中式餐飲連鎖加盟總部可以集中資源用于廣告促銷，降低廣告促銷平均成本，有利于連鎖企業(yè)樹立品牌形象。

3, common advertising and promotions. Chinese restaurant chain headquarters can concentrate resources for advertising promotion, reduce average cost of advertising promotion, and help the chain enterprises to establish brand image.

4、規(guī)模采購優(yōu)勢(shì)。統(tǒng)一采購可以使中式餐飲連鎖加盟商享受大批量購買的優(yōu)惠，增強(qiáng)與供應(yīng)商合作的力度，擴(kuò)大采購規(guī)模，提高支付和銷售的速度，降低采購成本，可以大大節(jié)約采購費(fèi)用。

4, the scale of procurement advantages. Unified procurement can make Chinese restaurant chain franchisees enjoy the bulk purchase discount, and enhance supplier cooperation, expand the scale of procurement, payment and improve the rate of sales, reduce procurement costs, can greatly save procurement costs.

5、專門的培訓(xùn)。陜西涼皮加盟商將經(jīng)常得到來自授權(quán)者的有針對(duì)性的培訓(xùn)和指導(dǎo)，不斷提高自己的經(jīng)營(yíng)和管理能力。

5, specialized training. Chinese restaurant chain franchisees will often receive targeted training and guidance from authorized individuals and continuously improve their management and management skills.

6、專門的管理改進(jìn)。中式餐飲連鎖加盟總部通過輸出自己成功的行業(yè)經(jīng)營(yíng)經(jīng)驗(yàn)和管理模式，可以幫助餐飲加盟商改進(jìn)管理。

6, special management improvement. Chinese restaurant franchise headquarters through the successful production of their own industry management experience and management model, can help the restaurant franchisee to improve management.